Wood-fired food in the middle of Stellenbosch
Seasonal dishes cooked over oak, and a courtyard made for long lunches.
- Open
- Tue to Sun, 12:00 to 22:00
- Find us
- 14 Dorp Street, Stellenbosch
- Private dining
- Up to 24 guests
This week's menu
Ember-roasted beetroot
R95Whipped feta, honey, toasted seeds
Charred line fish
R235Brown butter, capers, blistered greens
Dry-aged sirloin, 300g
R295Bone-marrow butter, hand-cut chips
Wood-fired flatbread
R65Garlic, rosemary, sea salt
Smoked lamb shoulder
R520For two, with all the sides
Burnt basque cheesecake
R85Seasonal fruit, cream
Menu changes weekly. Tell us about allergies when you book.
The courtyard and the kitchen
What guests say
The lamb shoulder is worth the drive on its own.
Warm, unfussy and genuinely delicious.